Recipes

HEALTHY DONUT DREAMZZZ

Posted on Apr 13, 2022 by Macro Mike

Created by: @cookin.with.chloe

They’re gluten free, dairy free, plant based, macro friendly, made on our revolutionary almond protein and packed with loads of choccy chips! DROOOL!

Steps

  1. Preheat fan forced oven to 200 degrees.⁠
  2. Mix your mixture with your almond milk & pop into your silicone donut mould (mine is off eBay, I think Macro Mike has them also).⁠
  3. Bake for 20 minutes, let them cool down before icing.⁠
  4. Combine icing ingredients minus the chocolate eggs, dunk each donut in & crumble your chopped up eggs on top.⁠
  5. Store them in an airtight container in the cupboard or fridge for up to 3 days. Not sure how well they freeze as mine never last long enough to test them. 🙊⁠
Enjoy!